Onion Casserole

Name: Onion Casserole
Ingredients: 4 to 5 onions, sliced; 1 can cream of mushroom soup; 1/2 cup milk; 1 cup grated Cheddar cheese; 1 stick butter; 1 cup sour cream; 2 beaten eggs; 1 cup Mozzarella cheese, grated; 1 pkg. Saltines, crushed

9 ingredients

4 steps

Ingredients

4 to 5 onions, sliced
1 can cream of mushroom soup
1/2 cup milk
1 cup grated Cheddar cheese
1 stick butter
1 cup sour cream
2 beaten eggs
1 cup Mozzarella cheese, grated
1 pkg. Saltines, crushed

Directions

1

Saute onions in butter. Mix soup, sour cream, beaten eggs and milk.
2

In a casserole
3

dish, put a layer of onions, cover with soup mixture. Then sprinkle with grated cheese.
4

Another layer of onions, etc. Top with crushed Saltines. Bake at 350° for 30 to 40 minutes.