Onion Casserole

5 ingredients
3 steps

Ingredients

  • 3 to 4 Vidalia onions
  • 1 stick margarine
  • 1 1/4 c. Pepperidge Farm corn bread stuffing
  • 1 can cream of mushroom soup
  • 1/2 c. sour cream

Directions

  1. 1
    Cook onions and margarine until transparent.
  2. 2
    Add corn bread stuffing, sour cream and mushroom soup into casserole dish.
  3. 3
    Bake at 300° for 20 to 30 minutes.

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