Onion-Cheese Bread

8 ingredients
6 steps

Ingredients

  • 1 Tbsp. butter or margarine
  • 1/2 c. chopped onion
  • 1 1/2 c. biscuit mix
  • 2 Tbsp. chopped parsley
  • 1 egg, beaten
  • 1 c. shredded sharp Cheddar cheese
  • 1/2 c. milk
  • 1 Tbsp. butter or margarine, melted

Directions

  1. 1
    Melt 1 tablespoon butter in small skillet; add onion and cook until transparent.
  2. 2
    Combine onion, biscuit mix, parsley, egg, 1/2 cup cheese and milk, stirring just until moistened.
  3. 3
    Spoon into a lightly greased 8-inch square baking pan; sprinkle with remaining cheese.
  4. 4
    Drizzle with 1 tablespoon melted butter.
  5. 5
    Bake at 400° for 25 to 30 minutes or until golden brown.
  6. 6
    Yields 6 to 9 servings.

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