Onion-Clove Compote

Directions

1. 1
   In a large, shallow pot, melt the butter.
2. 2
   Add the onion slices and cloves and season with salt.
3. 3
   Cook over low heat, stirring frequently, until the onions are very soft but not browned, 1 to 1 1/2 hours.
4. 4
   Add water by the tablespoon if the onions get too dry before theyre soft.
5. 5
   Discard the cloves.