Onion Pie

8 ingredients
7 steps

Ingredients

  • 1 c. saltine cracker crumbs
  • 5 Tbsp. melted butter
  • 2 1/2 c. thinly sliced Vidalia onions
  • 2 Tbsp. oil
  • 2 eggs
  • 3/4 c. milk
  • salt and pepper
  • 1/4 c. grated Cheddar

Directions

  1. 1
    Combine crumbs and melted butter.
  2. 2
    Press into an 8-inch pie pan.
  3. 3
    Bake at 350° for 8 minutes.
  4. 4
    Saute onions in oil until tender; arrange into pie shell.
  5. 5
    Mix eggs, milk, salt and pepper; pour over onions.
  6. 6
    Top with Cheddar.
  7. 7
    Bake at 350° for 45 minutes.

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