Onion Pie

12 ingredients
6 steps

Ingredients

  • 1 1/4 c. sifted flour
  • 1 tsp. salt
  • 1/4 c. butter
  • 1/4 c. shortening
  • 2 1/2 Tbsp. milk
  • 8 bacon slices
  • 2 c. thinly sliced onions
  • 3 eggs
  • 1 c. commercial sour cream
  • 1/8 tsp. white pepper
  • 2 tsp. snipped chives
  • 1/2 tsp. caraway seed

Directions

  1. 1
    Preheat oven to 425°.
  2. 2
    Into bowl, sift flour and 1/2 teaspoon salt.
  3. 3
    With pastry blender or 2 knives, cut in butter and half the shortening until mixture is very fine.
  4. 4
    Cut in remaining shortening until particles are the size of peas.
  5. 5
    Sprinkle milk, about a tablespoon at a time, over mixture, stirring with fork until dough clings together and cleans the bowl.
  6. 6
    Shape dough into a smooth ball.

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