Onion Pie

Directions

1. 1
   Melt butter in skillet; add onions.
2. 2
   Cook over medium heat, stirring occasionally, until onions are tender, not brown.
3. 3
   In saucepan, beat eggs with fork, add milk, salt and pepper.
4. 4
   Stir over medium heat until hot, do not boil.
5. 5
   Place cooked onions in pie plate with crust, pour egg mixture over onion and sprinkle with cheese.
6. 6
   Bake in 350° oven for 30 minutes.
7. 7
   Serve hot.
8. 8
   Cut in wedges.
9. 9
   Great served with steak.