Onion Pie

9 ingredients
5 steps

Ingredients

  • 4 Walla Walla onions, thinly sliced
  • 1 Tbsp. olive oil
  • 3 Tbsp. butter
  • 2 eggs
  • 1 c. half and half
  • 2 Tbsp. flour
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 2 oz. Cheddar cheese, grated

Directions

  1. 1
    Partially bake a 9-inch pie crust.
  2. 2
    Saute onions in oil and butter over low heat until golden yellow.
  3. 3
    Beat together the eggs, half and half, flour, salt and pepper, then add onions and half the grated cheese.
  4. 4
    Pour into crust; sprinkle remaining cheese on top.
  5. 5
    Bake at 375° for 30 to 35 minutes, or until golden brown.

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