Onion Rings

Directions

1. 1
   Prehat oven to 450 degrees F.
2. 2
   Combine 1/4 cup flour, salt, pepper, and cayenne pepper in a bowl.
3. 3
   In another bowl, combine the buttermilk, egg, and 1/4 cup flour.
4. 4
   Whisk until a smooth batter is formed.
5. 5
   Place crushed chips into another bowl.
6. 6
   Set up assembly line starting with seasoned flour, then the batter, and finish with the crushed chips.
7. 7
   Dip an onion slice into each bowl consecutively.
8. 8
   Repeat with all rings.
9. 9
   Set them on a plate until you are ready to cook them.
10. 10
    Cover a baking sheet with parchment paper.
11. 11
    Drizzle with 3 tablespoons oil then pop it into the hot oven for a few minutes to preheat the pan/oil.
12. 12
    Remove pan from oven and quickly place the assembled onion rings on the baking sheet, then return to the oven.
13. 13
    Bake for 8 minutes then flip each ring and bake for another 8 minutes.