Onion Roasted Potatoes

4 ingredients
7 steps

Ingredients

  • 1 envelope onion recipe soup mix
  • 2 lb. potatoes, cut into large chunks
  • 1/4 c. olive or regular oil
  • parsley flakes

Directions

  1. 1
    Preheat oven to 450°.
  2. 2
    In a large plastic bag, mix all ingredients except parsley.
  3. 3
    Close bag and shake until potatoes are evenly coated.
  4. 4
    Empty potatoes in shallow pan.
  5. 5
    Bake, stirring occasionally, for 40 minutes or until potatoes are tender and golden brown.
  6. 6
    Garnish with parsley.
  7. 7
    Makes 8 servings.

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