Onion Roasted Potatoes
4 ingredients
7 steps
Ingredients
- 1 envelope onion recipe soup mix
- 2 lb. potatoes, cut into large chunks
- 1/4 c. olive or regular oil
- parsley flakes
Directions
-
1Preheat oven to 450°.
-
2In a large plastic bag, mix all ingredients except parsley.
-
3Close bag and shake until potatoes are evenly coated.
-
4Empty potatoes in shallow pan.
-
5Bake, stirring occasionally, for 40 minutes or until potatoes are tender and golden brown.
-
6Garnish with parsley.
-
7Makes 8 servings.
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