Onions In Madeira

4 ingredients
3 steps

Ingredients

  • 4 red onions, peeled and sliced
  • 1/4 cup chicken broth
  • 1/4 cup madeira wine
  • salt and pepper

Directions

  1. 1
    Place the onions in a non stick frying pan. Add the stock and wine.
  2. 2
    Simmer gently, uncovered, until the liquid is almost gone.
  3. 3
    Season to taste with salt and pepper.

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