Open Apple Pie

Directions

1. 1
   Mix sugar, butter and flour and put half of the crumbs in unbaked pie crust.
2. 2
   Save the other half to put over top of apples. Slice thin slices over bottom, then arrange halves upside-down and fill in with chunks.
3. 3
   Pour table cream over top.
4. 4
   Add crumbs. Sprinkle cinnamon over crumbs.
5. 5
   Bake in deep pie plate at 425° for 15 minutes, then at 375° for 35 minutes.