Open Face Chili Dog

Directions

1. 1
   Take the raw hotdogs and slice 2/3 of the way through every half an inch (not lengthwise but as if you were cutting it up and not cutting all the way through).
2. 2
   Place hotdogs in pot and cook per directions on package, as they cook they will curl into circles.
3. 3
   Re-heat chili.
4. 4
   Place the now circular hotdogs on the bottom hamburger buns, fill the center with chili to overflowing.
5. 5
   Sprinkle with cheese and onions, then place top bun upside down on top of the chili, top with a little more chili and cheese and enjoy!