Open Face Lemon Pie

6 ingredients
4 steps

Ingredients

  • 1 stick margarine
  • 1 c. sugar
  • 1 tsp. flour
  • 1 lemon, juice and rind
  • 3 eggs, slightly beaten
  • 1 9 in. pie crust

Directions

  1. 1
    Melt margarine and stir in sugar and flour.
  2. 2
    Add juice, grated rind and eggs.
  3. 3
    Pour into 9 inch pie crust.
  4. 4
    Bake 30 minutes at 400°.

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