Orange Balls

6 ingredients
11 steps

Ingredients

  • 1 (12 oz.) pkg. vanilla wafers
  • 1 c. pecan pieces
  • 1 (16 oz.) pkg. powdered sugar, sifted
  • 1 (6 oz.) can frozen orange juice concentrate, thawed (undiluted)
  • 1/2 c. butter or margarine, melted
  • 2 c. flaked coconut or toasted ground pecans

Directions

  1. 1
    Position knife blade in food processor bowl; add half of vanilla wafers.
  2. 2
    Process until fine crumbs.
  3. 3
    Remove crumbs; set aside.
  4. 4
    Repeat procedure with remaining vanilla wafers; remove crumbs and set aside.
  5. 5
    Add pecan pieces to food processor bowl; process until ground.
  6. 6
    Combine crumbs, ground pecan pieces, powdered sugar, orange juice concentrate and butter in a large bowl; stir until blended.
  7. 7
    Divide mixture in half.
  8. 8
    Cover 1 portion with plastic wrap and set aside.
  9. 9
    Shape remaining portion into 1-inch balls and roll in coconut or 2 cups toasted ground pecans.
  10. 10
    (Orange balls will dry out quickly; roll immediately after shaping.)
  11. 11
    Repeat procedure with remaining portion.

Products Matching These Ingredients

More Recipes to Try