Orange Blossom Cupcake!

6 ingredients
8 steps

Ingredients

  • 1 box French Vanila Cake Mix
  • 1/3 cup orange zest
  • 2 stick Butter-melted
  • 4 1/2 cup powdered sugar
  • 5 tbsp Orange zest
  • 2 tbsp squeezed orange juice

Directions

  1. 1
    Preheat oven as on box.
  2. 2
    Prepare cupcake batter according to box, then add your 1/3 cup of orange zest to the batter.
  3. 3
    Fill lined cupcake tins 2/3 full.
  4. 4
    Meanwhile we'll get our frosting going :) Melt your butter in a bowl.
  5. 5
    add your powdered sugar and beat until smooth.
  6. 6
    Add in your orange zest and orange juice.
  7. 7
    More orange juice may be needed if too thick.
  8. 8
    Once cupcakes are cooled completely, use any piping tip to decorate or, simply frost.

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