Orange Bread

8 ingredients
4 steps

Ingredients

  • 5 tablespoons butter
  • 1/2 cup sugar
  • 1 egg, beaten
  • 2 tablespoons grated orange rind
  • 1 cup fresh orange juice
  • 2 cups flour
  • 4 teaspoons baking powder
  • 1/2 teaspoon salt

Directions

  1. 1
    Crem butter and gradually add sugar. Add the beaten egg and grated orange rind.
  2. 2
    In a separate bowl, sift together the flour, baking powder, and salt. Add the orange juice and flour mixture alternately to the butter mixture. Mix thoroughly.
  3. 3
    Put batter into a greased 8x4 loaf pan. Let stand 20 minutes before baking.
  4. 4
    Preheat oven to 350°. Bake for 55-60 minutes.

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