Orange Cake
11 ingredients
9 steps
Ingredients
- 1 c. butter or margarine
- 2 c. sugar
- 3 1/2 c. plain flour
- 4 whole eggs
- 1 tsp. soda
- 1/2 tsp. salt
- 1 lb. dates, chopped
- 1 lb. orange slice candy, chopped
- 2 c. nuts, chopped
- 1 can flaked coconut
- 1/2 c. buttermilk
Directions
-
1Cream butter and sugar until light and fluffy.
-
2Add eggs, one at a time, beating well after each addition.
-
3Dissolve soda and salt in buttermilk.
-
4Place fruit, nuts and candy in large bowl with flour.
-
5Stir to coat each piece good.
-
6Then, add to cream mixture.
-
7Add coconut.
-
8Dough will be stiff; mix by hand.
-
9Cook at 300° for 1 1/2 hours in tube or loaf pan.
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