Orange Cake

Directions

1. 1
   Preheat oven to 350°.
2. 2
   In large mixing bowl, cream together 1 1/2 cups sugar and butter.
3. 3
   Mix in eggs, flour, salt and baking soda.
4. 4
   Mix in orange rind and sour cream.
5. 5
   Mix orange juice and 1/2 cup sugar in separate bowl; set aside.
6. 6
   Grease form pan with butter.
7. 7
   Pour batter into pan.
8. 8
   Bake for 1 hour at 350°.