Orange Carrots
8 ingredients
10 steps
Ingredients
- 1 1/2 to 2 lb. carrots
- 1 c. orange juice
- 1/2 tsp. salt
- 1/2 c. white Karo
- 3 Tbsp. brown sugar
- 1/2 tsp. vanilla flavoring
- 1/8 tsp. grated nutmeg
- 2 Tbsp. cornstarch
Directions
-
1Scrape carrots.
-
2Cut carrots into strips.
-
3In a microwave dish, place carrots.
-
4Pour in orange juice and white Karo.
-
5Add brown sugar and salt.
-
6Cook in microwave at 80% for 24 minutes, or until tender.
-
7Add vanilla and nutmeg.
-
8Take 2 tablespoons of cornstarch with a small amount of water and add to carrots.
-
9Cook a few minutes until thick.
-
10Keeps well in the refrigerator.
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