Orange Chicken

Name: Orange Chicken
Ingredients: 1 egg; 1/3 c. orange juice; 1 to 1 1/2 c. herb-seasoned stuffing mix, crushed; 1 1/2 tsp. paprika; 1 Tbsp. grated orange peel; 1 tsp. salt; 8 boneless, skinless chicken breast halves; 6 Tbsp. butter or margarine, melted; orange slices (optional)

9 ingredients

6 steps

Ingredients

1 egg
1/3 c. orange juice
1 to 1 1/2 c. herb-seasoned stuffing mix, crushed
1 1/2 tsp. paprika
1 Tbsp. grated orange peel
1 tsp. salt
8 boneless, skinless chicken breast halves
6 Tbsp. butter or margarine, melted
orange slices (optional)

Directions

1

In a shallow bowl, beat egg; add orange juice.
2

In another bowl, combine stuffing mix, paprika, orange peel and salt.
3

Dip chicken into egg mixture, then into crumbs, turning to coat well. Pour butter into 13 x 9 x 2-inch baking dish.
4

Place chicken in baking dish, turning once to butter both sides.
5

Bake, uncovered, at 375° for 45 minutes or until the chicken is tender and juices run clear.
6

Garnish with orange slices if desired.