Orange Cinammon Rolls

Directions

1. 1
   For the dough:
2. 2
   In the bread machine, combine the yeast and warm water until dissolved.
3. 3
   In another bowl, whisk the eggs with the milk, flour, sugar, margarine, and a pinch of salt, and add to the bread machine.
4. 4
   Select the pasta dough setting and mix in the bread machine for 15 minutes.
5. 5
   When done, remove the dough and place it in a bowl.
6. 6
   Cover the bowl with plastic wrap and let the dough sit until it doubles in size.
7. 7
   For the icing:
8. 8
   In a bowl, mix the brown sugar with the cinnamon and a pinch of nutmeg.
9. 9
   Preheat oven to 360°F.
10. 10
    Roll out the dough.
11. 11
    Spread 1 tablespoon of softened margarine on the surface of the dough.
12. 12
    Sprinkle the brown sugar, cinnamon, and nutmeg mixture on top of the margarine on 1/2 of the dough.
13. 13
    On the other half, spread the orange jam.
14. 14
    Cut the dough into medium-sized strips, not too thin or too thick.
15. 15
    Roll up the strips into small rolls.
16. 16
    Place in a baking tray greased with butter and lined with parchment paper.
17. 17
    Brush the surfaces of the rolls with the whisked egg.
18. 18
    Bake for 20 minutes.