Orange Corn Muffins

10 ingredients
4 steps

Ingredients

  • 3/4 c. milk
  • 1/4 c. oil
  • 1 c. cornmeal
  • 1/4 c. honey
  • 1/2 tsp. salt
  • 1 egg
  • 1 1/2 tsp. orange peel, freshly grated
  • 1 c. whole wheat flour
  • 1 Tbsp. baking powder
  • 1/4 c. sugar (for top; optional)

Directions

  1. 1
    Beat together the milk, egg, oil, honey and 1 teaspoon orange peel.
  2. 2
    Add to combined cornmeal, flour, baking powder and salt, mixing just until dry ingredients are moistened.* Fill 12 greased or paper lined medium size muffin cups 2/3 full.** Sprinkle combined remaining peel and sugar evenly over batter.
  3. 3
    Bake at 425° for about 15 minutes.
  4. 4
    Makes 1 dozen.

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