Orange & Cranberry Squares

Name: Orange & Cranberry Squares
Ingredients: Squares; 1/3 cup packed brown sugar; 1/3 cup granulated sugar; 2 teaspoons finely grated orange rind; 1/4 cup fresh orange juice; 3 tablespoons vegetable oil; 1 large egg; 1 teaspoon vanilla; 1 cup all-purpose flour; 1/2 cup dried cranberries; 1/2 teaspoon baking powder; 1/2 teaspoon ground cinnamon; Topping; 1 tablespoon granulated sugar; 1/8 teaspoon ground cinnamon

15 ingredients

6 steps

Ingredients

Squares
1/3 cup packed brown sugar
1/3 cup granulated sugar
2 teaspoons finely grated orange rind
1/4 cup fresh orange juice
3 tablespoons vegetable oil
1 large egg
1 teaspoon vanilla
1 cup all-purpose flour
1/2 cup dried cranberries
1/2 teaspoon baking powder
1/2 teaspoon ground cinnamon
Topping
1 tablespoon granulated sugar
1/8 teaspoon ground cinnamon

Directions

1

Preheat the oven to 350°F and spray an 8-inch square baking dish with vegetable spray.
2

Make squares: in a bowl and using a whisk or electric mixer, beat brown sugar, sugar, orange rind, orange juice, oil, egg and vanilla.
3

In another bowl, stir together flour, cranberries, baking powder and cinnamon. With a wooden spoon, stir the mixture into the orange mixture until mixed. Spread into a prepared dish.
4

Make topping: in a small bowl, stir together sugar and cinnamon. Sprinkle the mixture over the squares.
5

Bake in the centre of the oven for 15 to 20 minutes or until a tester inserted into the centre comes out dry.
6

Let the dish cool on a wire rack.