Orange Cream Cheese Icing

5 ingredients
3 steps

Ingredients

  • 4 ounces room temp. cream cheese
  • 1 cup icing sugar
  • 1 teaspoon vanilla extract
  • 1 orange, zested finely
  • 2-4 tablespoons juice from the zested orange

Directions

  1. 1
    In a mixer bowl with a paddle attachment, whip cream cheese for 3-5 min until smooth and no lumps show.
  2. 2
    Add icing sugar on slower speed, add vanilla, orange peel and juice.
  3. 3
    *How much juice you add depends on the consistency you are looking for*

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