Orange Cream Special
4 ingredients
4 steps
Ingredients
- 2 c. sugar
- 1/2 c. Karo
- 1/2 c. cream
- 1 grated rind of an orange
Directions
-
1Cook to 230°.
-
2Boil without stirring (except occasionally). Cool.
-
3Beat until stiff, add nuts.
-
4Drop by teaspoon on wax paper.
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