Orange Cupcakes

6 ingredients
4 steps

Ingredients

  • 4 ounces butter
  • 12 cup sugar
  • 2 eggs
  • 1 cup flour
  • 1 teaspoon baking powder
  • 1 orange, zest of

Directions

  1. 1
    Preheat oven to 350F.
  2. 2
    Cream butter and sugar together until fluffy; add eggs and zest.
  3. 3
    Sift flour and baking powder together and add alternatively to the sugar/butter mixture with the orange juice.
  4. 4
    Bake in muffin tins lined with cupcake papers for 10-12 minutes or until they test done.

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