Orange Fluff

5 ingredients
5 steps

Ingredients

  • 2 (3 oz.) pkg. orange Jell-O
  • 1 c. boiling water
  • 1 pt. orange sherbet
  • 1 can mandarin oranges, drained
  • 1 small Cool Whip

Directions

  1. 1
    Dissolve Jell-O in boiling water.
  2. 2
    Add sherbet while still very hot to melt sherbet and mix well.
  3. 3
    Add oranges.
  4. 4
    Fold in whipped cream.
  5. 5
    Chill until firm.

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