Orange Fluff

5 ingredients
2 steps

Ingredients

  • 6 c. cold water
  • 1 large box orange jello
  • 2 small boxes vanilla pudding (cooked type)
  • 2 small boxes tapioca pudding (cooked type)
  • 8 oz. Cool Whip

Directions

  1. 1
    Heat all but Cool Whip to boiling.
  2. 2
    Cool in refrigerator. When starting to set firm, add Cool Whip.

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