Orange Fruit Baskets

7 ingredients
3 steps

Ingredients

  • 10 large navel oranges
  • 1 kiwifruit, peeled, sliced and quartered
  • 3/4 cup fresh blueberries
  • 3/4 cup sliced fresh strawberries
  • 3/4 cup halved green grapes
  • 3/4 cup halved red grapes
  • Additional red grapes and blueberries, optional

Directions

  1. 1
    Peel and section two oranges; set aside. Make baskets from remaining oranges. For handle, score a 1/2-in.-wide strip over the top of each orange. Score peel from the base of the handle on one side to the opposite side. Cut along scored lines with a paring knife and remove peel. Repeat on other side.
  2. 2
    Using a paring or grapefruit knife and spoon, scoop out pulp from under handle and inside of basket. Combine kiwi, blueberries, strawberries and grapes and reserved orange segments; spoon into baskets.
  3. 3
    If desired, make a flower on top of basket handle with grapes and blueberries. Quarter six grapes; place three quarters on top of each handle with a blueberry in the center.

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