Orange Glazed Pecans

4 ingredients
5 steps

Ingredients

  • grated rind of 1 orange (1 Tbsp.)
  • 2 Tbsp. orange juice
  • 1/3 c. sugar
  • 1 c. pecans

Directions

  1. 1
    Mix the first 3 ingredients on stove over medium heat; bring to boil.
  2. 2
    Boil for 1 to 2 minutes, stirring constantly.
  3. 3
    Add the pecans; cook for 1 minute.
  4. 4
    Remove from heat; continue stirring until pecans fall separately and have a sugar white coating on them.
  5. 5
    Let cool on wax paper for 30 minutes.

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