Orange-Grapefruit Salad

6 ingredients
10 steps

Ingredients

  • 1 (6 oz.) pkg. orange gelatin
  • 1 1/2 c. boiling water
  • 1 (6 oz.) can frozen orange juice, thawed
  • 1 c. cold water
  • 1 (11 oz.) can mandarin oranges
  • 1 lb. can grapefruit sections, drained and cut in pieces

Directions

  1. 1
    Dissolve gelatin in boiling water.
  2. 2
    Add orange juice concentrate and cold water.
  3. 3
    Drain oranges, reserving syrup.
  4. 4
    Add syrup to gelatin mixture.
  5. 5
    Chill until partially set.
  6. 6
    Fold in oranges and grapefruit.
  7. 7
    Pour into 6 1/2-cup ring mold.
  8. 8
    Chill until set.
  9. 9
    Unmold.
  10. 10
    Serve with mayonnaise.

Products Matching These Ingredients

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