Orange Jelly

Directions

1. 1
   Pour juice into 6 or 8-quart saucepan; stir in 2 1/2 cups water.
2. 2
   Measure sugar and set aside.
3. 3
   Stir Sure-Jell into juice; bring to a full boil over high heat.
4. 4
   Stir constantly.
5. 5
   At once stir in sugar.
6. 6
   Stir and bring to a full rolling boil.
7. 7
   Boil hard 1 minute, stirring constantly.
8. 8
   Remove from heat.
9. 9
   Skim off foam in large metal spoon.
10. 10
    Immediately pour in hot glasses or jars.