Orange Pecans

4 ingredients
5 steps

Ingredients

  • 2 c. sugar
  • 3/4 c. fresh orange juice
  • 1 Tbsp. grated orange rind
  • 3 c. pecan halves

Directions

  1. 1
    Put sugar and orange juice in a large saucepan and cook to soft ball stage.
  2. 2
    Turn off heat and add orange rind and pecans. Stir with wooden spoon until mixture turns cream color, about 5 to 7 minutes.
  3. 3
    Pour onto waxed paper on cookie sheet.
  4. 4
    When cool enough to handle, break apart.
  5. 5
    Serves 6.

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