Orange Pecans
4 ingredients
5 steps
Ingredients
- 2 c. sugar
- 3/4 c. fresh orange juice
- 1 Tbsp. grated orange rind
- 3 c. pecan halves
Directions
-
1Put sugar and orange juice in a large saucepan and cook to soft ball stage.
-
2Turn off heat and add orange rind and pecans. Stir with wooden spoon until mixture turns cream color, about 5 to 7 minutes.
-
3Pour onto waxed paper on cookie sheet.
-
4When cool enough to handle, break apart.
-
5Serves 6.
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