Orange Pinwheel Rolls

Directions

1. 1
   1. scald milk and cool to lukewarm.
2. 2
   Dissolve yeast in 1/4 cup water.
3. 3
   Combine yeast mixture, milk, sugar, butter,and eggs.
4. 4
   Mix well.
5. 5
   2.
6. 6
   Add flour slowly until you get a soft dough.
7. 7
   Let it rise and double(11/2 hrs.)
8. 8
   Punch down and rise again.
9. 9
   3.Roll it ou into rectangle shape and spread filling.
10. 10
    4. roll into log shape and cut into rolls about 1/4 inches thick.
11. 11
    place on geased pan and let rise again.
12. 12
    5. cook for 20-23 mins at 375 degrees.