Orange Punch

4 ingredients
2 steps

Ingredients

  • 3 (12 oz.) cans frozen lemonade, undiluted
  • 3 (12 oz.) cans frozen orange juice, undiluted
  • 12 (1-qt.) bottles 7-Up or ginger ale
  • 1/2 gal. orange sherbet

Directions

  1. 1
    Combine juices; spoon sherbet on top.
  2. 2
    Add 7-Up or ginger ale. Yields 100 servings.

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