Orange Rice

6 ingredients
6 steps

Ingredients

  • 1 (6 oz.) can frozen orange juice
  • 2 1/2 c. water
  • 1/4 tsp. ground saffron
  • 1 Tbsp. Angostura bitters
  • 2 Tbsp. butter
  • 3 c. cooked rice

Directions

  1. 1
    In a 2-quart saucepan, mix orange juice with water, saffron, Angostura bitters and butter.
  2. 2
    Bring to a boil.
  3. 3
    Slowly stir in rice.
  4. 4
    Stir to blend well.
  5. 5
    Remove from heat, cover and let stand for 10 minutes.
  6. 6
    Fluff with fork and serve.

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