Orange Roughy
3 ingredients
4 steps
Ingredients
- 1 to 2 lb. orange roughy (fresh or frozen)
- 1 (6 oz.) can orange juice
- 1 stick margarine, cut into slices
Directions
-
1Place fish in shallow baking dish.
-
2Pour orange juice on top and dot with margarine.
-
3Bake in 350° oven for 45 minutes to 1 hour.
-
4Fish is done when it flakes with fork.
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