Orange Salad

8 ingredients
4 steps

Ingredients

  • 2 (3 oz.) boxes orange jello
  • 2 c. boiling water
  • 1 small can undiluted orange juice
  • 1 large can crushed pineapple, drained
  • 2 cans mandarin oranges, drained
  • 1 c. cold milk
  • 1 pkg. instant lemon pudding
  • 1 (4 oz.) carton Cool Whip

Directions

  1. 1
    Mix jello and boiling water in cake pan (9 x 13-inch).
  2. 2
    Add undiluted orange juice, pineapple and oranges.
  3. 3
    Refrigerate until set.
  4. 4
    Mix milk and pudding well; add Cool Whip and spread on set jello.

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