Orange Scones

10 ingredients
3 steps

Ingredients

  • 2 c. all-purpose flour
  • 1/3 c. sugar
  • 2 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/4 tsp. salt
  • 3 Tbsp. margarine, cut into small pieces
  • 1 (8 oz.) carton lemon low-fat yogurt
  • 1/4 c. orange juice
  • 2 tsp. grated orange peel
  • 1 Tbsp. sugar

Directions

  1. 1
    Combine first five ingredients in a bowl.
  2. 2
    Cut in margarine with a pastry blender until mixture resembles coarse meal.
  3. 3
    Add yogurt and next 2 ingredients to dry ingredients, stirring just until moistened (dough will be sticky).

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