Orange Slice Cake

10 ingredients
7 steps

Ingredients

  • 1 c. butter
  • 2 c. sugar
  • 4 eggs
  • 1 tsp. soda
  • 1 1/2 c. buttermilk
  • 4 c. all-purpose flour
  • 1 lb. chopped dates
  • 1 lb. orange slices, chopped
  • 2 c. chopped pecans
  • 1 (3 1/2 oz.) coconut

Directions

  1. 1
    Cream butter and sugar in mixing bowl.
  2. 2
    Add eggs, one at a time, beating after each.
  3. 3
    Dissolve soda in buttermilk and add to the first mixture.
  4. 4
    In another bowl, add flour, dates, candy, nuts and coconut; stir to coat the fruit and candy.
  5. 5
    Fold into previous mixture.
  6. 6
    Pour into greased and floured tube pan and bake for 2 1/2 hours in 250° oven.
  7. 7
    If using small loaf pans, bake at 300° for 1 hour or until done.

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