Orange Slice Cake

10 ingredients
6 steps

Ingredients

  • 13 oz. candied orange slices, chopped
  • 8 oz. dates, chopped
  • 3 oz. flaked coconut
  • 2 c. nuts, broken into 1 c. flour
  • 2 sticks margarine
  • 2 c. sugar
  • 4 eggs, beaten
  • 2-1/2 c. flour
  • 1/2 tsp. soda
  • 1/2 c. buttermilk

Directions

  1. 1
    Mix together the orange slices, dates, coconut and nuts, set aside.
  2. 2
    In mixing bowl cream together the margarine, sugar and eggs.
  3. 3
    Combine the flour and soda, add to creamed mixture alternately with buttermilk.
  4. 4
    When mixed well fold into the first mixture. Grease and flour bundt pan, or spray with Pam.
  5. 5
    Bake at 300° for 2 hours or bake in 3 two lb. loaf pans.
  6. 6
    Check loaf pans after 1-1/2 hours with a toothpick to see if they are done.

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