Orange-Spiced Pecans

6 ingredients
3 steps

Ingredients

  • 1-2/3 cups pecan halves
  • 1/3 cup sugar
  • 2 tablespoons orange juice
  • 1 teaspoon ground cinnamon
  • 1/8 teaspoon ground cloves
  • 1/8 teaspoon salt

Directions

  1. 1
    Place pecans on an ungreased 15x10x1-in. baking pan. Bake at 275° for 10 minutes.
  2. 2
    After 6 minutes, in a small heavy saucepan, combine the sugar, orange juice, cinnamon, cloves and salt. Cook and stir until mixture comes to a boil. Cook and stir 2 minutes longer. Remove from the heat.
  3. 3
    Stir in warm pecans until evenly coated. Spread in a single layer on a foil-lined 15x10x1-in. baking pan. Cool.

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