Orange Sticks

3 ingredients
6 steps

Ingredients

  • 1/2 c. sugar
  • 1/4 c. water
  • peel of an orange

Directions

  1. 1
    Peel orange in quarters and cut in narrow strips.
  2. 2
    Place peels in saucepan.
  3. 3
    Cover in cold water and let it boil up once and drain; repeat 5 times.
  4. 4
    Heat the sugar with hot water.
  5. 5
    When dissolved, add orange peel.
  6. 6
    Cook slowly until syrup is nearly evaporated; drain and roll the strips in sugar.

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