Orange Tarragon Dressing

Name: Orange Tarragon Dressing
Ingredients: 2 heads roasted garlic; 1/2 cup orange juice; 2 teaspoons Dijon mustard; 2 tablespoons rice vinegar or 2 tablespoons white wine vinegar; 1/4 teaspoon salt; 1/8 teaspoon ground black pepper; 1 teaspoon minced fresh tarragon

7 ingredients

4 steps

Ingredients

2 heads roasted garlic
1/2 cup orange juice
2 teaspoons Dijon mustard
2 tablespoons rice vinegar or 2 tablespoons white wine vinegar
1/4 teaspoon salt
1/8 teaspoon ground black pepper
1 teaspoon minced fresh tarragon

Directions

1

Squeeze the garlic paste from the heads of roasted garlic into a blender.
2

Add the orange juice, mustard, vinegar, salt and pepper and puree until smooth and creamy.
3

Add the tarragon and whirl just briefly to mix. Set aside for at least 30 minutes to allow the flavors to marry.
4

Variation: for Apple Basil Dressing, use 1/2 cup unsweetened apple juice instead of orange juice and mince 8 large basil leaves in place of the tarragon.