Oreo Balls

5 ingredients
5 steps

Ingredients

  • 30 Oreo cookies, crushed in food processor
  • 1/4 c. powdered sugar
  • 3 Tbsp. white Karo syrup
  • 1 c. pecans, finely chopped
  • 1/3 c. creme de cacao (liqueur)

Directions

  1. 1
    Mix together and roll in small balls.
  2. 2
    Chill.
  3. 3
    Roll in powdered sugar before serving.
  4. 4
    Can be frozen.
  5. 5
    If leftover after being rolled in powdered sugar, just freeze and re-roll before serving.

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