Oreo Coneheads

Directions

1. 1
   Scoop the ice cream into balls using a medium ice cream scoop.
2. 2
   Place on a lined baking tray.
3. 3
   Top each with waffle cone to form a hat.
4. 4
   Freeze until firm.
5. 5
   Place 3 cookies in a circle on each serving plate; centre the frozen ice cream scoops over cookies.
6. 6
   Decorate faces using lollies and nuts.
7. 7
   Serve at childrens parties.