Oreo Cookie Cake

7 ingredients
9 steps

Ingredients

  • 1 lb. Oreo cookies
  • 1 c. melted margarine
  • 8 oz. soft cream cheese
  • 2 (8 oz.) containers whipped topping
  • 1 c. powdered sugar
  • 1 large pkg. instant chocolate pudding
  • maraschino cherries (for garnish)

Directions

  1. 1
    Crush cookies and set aside 1/2 cup.
  2. 2
    Mix remaining crumbs with butter and press into 9 x 13-inch pan.
  3. 3
    Refrigerate 1 hour. Mix cream cheese, sugar and 1 container of whipped topping. Spread over cookie crust.
  4. 4
    Refrigerate 1 hour.
  5. 5
    Prepare pudding mix by directions on package.
  6. 6
    Spread over cheese mixture. Refrigerate 1 hour.
  7. 7
    Top with whipped topping.
  8. 8
    Sprinkle with reserved crumbs.
  9. 9
    Garnish with maraschino cherries.

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