Oreo Cookie Cake

7 ingredients
10 steps

Ingredients

  • 1 (16 oz.) pkg. Oreo cookies
  • 1 stick margarine, melted
  • 8 oz. cream cheese
  • 1 c. powdered sugar
  • 1 large box instant chocolate pudding
  • 2 2/3 c. milk
  • 16 oz. Cool Whip

Directions

  1. 1
    Mix pudding and milk.
  2. 2
    Place in refrigerator.
  3. 3
    Crush cookies (keep out 1/2 cup for garnish).
  4. 4
    Place remaining crushed cookies in 9 x 12-inch pan.
  5. 5
    Pour melted margarine on top; mix and press into pan.
  6. 6
    Mix the cream cheese and powdered sugar.
  7. 7
    Fold in 1/2 of Cool Whip and place on top of crust.
  8. 8
    Chill for 30 minutes. Put pudding onto cream cheese mixture.
  9. 9
    Spread second 1/2 of Cool Whip on top of pudding.
  10. 10
    Sprinkle reserved cookie crumbs on top.

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