Oreo Cookie Cake
7 ingredients
10 steps
Ingredients
- 1 (16 oz.) pkg. Oreo cookies
- 1 stick margarine, melted
- 8 oz. cream cheese
- 1 c. powdered sugar
- 1 large box instant chocolate pudding
- 2 2/3 c. milk
- 16 oz. Cool Whip
Directions
-
1Mix pudding and milk.
-
2Place in refrigerator.
-
3Crush cookies (keep out 1/2 cup for garnish).
-
4Place remaining crushed cookies in 9 x 12-inch pan.
-
5Pour melted margarine on top; mix and press into pan.
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6Mix the cream cheese and powdered sugar.
-
7Fold in 1/2 of Cool Whip and place on top of crust.
-
8Chill for 30 minutes. Put pudding onto cream cheese mixture.
-
9Spread second 1/2 of Cool Whip on top of pudding.
-
10Sprinkle reserved cookie crumbs on top.
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