OREO Crunch Bars
5 ingredients
7 steps
Ingredients
- 24 Oreo Cookies, divided
- 1/4 cup butter, melted
- 1 jar (198 g) Jet-Puffed Marshmallow Creme
- 3 oz. Baker's Semi-Sweet Chocolate, chopped
- 1/3 cup chopped walnuts
Directions
-
1Heat oven to 350F.
-
2Crush 16 cookies; coarsely chop remaining cookies.
-
3Mix crushed cookies with butter; press onto bottom of 9-inch square pan sprayed with cooking spray.
-
4Spread marshmallow creme onto crust to within 1/2 inch of edges; top with chopped chocolate, nuts and chopped cookies.
-
5Press lightly into marshmallow creme to secure.
-
6Bake 18 to 20 min.
-
7or until lightly browned; cool completely before cutting into bars.
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